Fall is Fruitcake season!

Wednesday October 18, 2023

I like to double the recipe, then divide the batter into 6 smaller pans. They bake in about 1 hour and 45 minutes.

I have always loved fruitcakes.  Both my grandmothers made delicious Christmas cakes.  My Grandmother Lefebvre preferred a light fruitcake and my grandmother Lapierre loved a dark cake with big raisins; both were made with rum.…

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