Recipes
Meera Sodha’s Rhubarb and pistachio tart.
Prep 20 min Cook 1 hr 45 min Rest 30 min Makes 1 x 9-inch tart (in a loose bottom tart tin) For the pastry 1 1/2 c all-purpose flour 1/2 c of light oli...
May 15, 2022
Recipes
Maple Bacon Brussel Sprouts
INGREDIENTS: 1 1/2 to 2 pounds of Brussel sprouts (trimmed and cut in half) 6 strips of thick-cut bacon 2 Tbsp of olive oil 4 Tbsp of maple syrup 2 Tbsp of ba...
May 05, 2022
Recipes
Rhubarb Custard Pie
Connie Conrad – found this recipe on Facebook a few years ago and has been making it ever since. 3 cups of rhubarb 1 cup of sugar 2 Tbsp of flour 1/2 cu...
April 25, 2022
Subscribe to read more
Already have an account? Log in